Eat
Why not try something from our delicious menu, available from 6-10pm Mon-Fri and 12pm-10pm at weekends. In addition to our menu we also have traditional roast on Sundays.
Salads
Roast Goats Cheese £6.50
Goats cheese served with red onion marmalade and wild rocket
Greek Salad £3.50/7.00
Feta marinated in thyme with cucumber, red onion and mixed leaf salad
Chicken Caesar salad £4.50/8.00
Baby gem lettuce with corn fed chicken, anchovies, croutons, and Caesar dressing
Snacks
Chips with ketchup and mayo £3.00
Potato Wedges with sweet chilli and sour cream £3.00
Warm ciabatta with olives and 4 year old balsamic £3.50
Mini Cumberland sausages with sour cream and chives £4.00
Nachos w salsa, sour cream, guacamole and jalepeno’s £6.00
Boards
Asian Plate £6.00
Duck spring rolls, Teriyake chicken, red curry fishcakes, chilli dip, soy dip and hoi sin sauce
Veggie Mezze board £7.00
Warm pitta bread w/ hoummus, tzatziki, feta, olives and dolmades
Antipasti board £8.00
Parma ham, salami, bresola, mozzarella, olives, sundried tomatoes, ciabatta, rocket and parmesan
Tapas board £8.00
Serano ham, Mini chorizo, sliced chorizo, boquerones, quince jelly, manchego cheese, olives and bread
Large plates
Fussili with basil cream, peas & parmesan £6.00
Burger with chips £7.50
Add cheese 50p add beetroot 50p add mushroom 75p add bacon £1.00
Steak and ale pie with new potatoes and broccoli £7.50
Staropramen battered Haddock and chips with tartar sauce £8.00
Jerk chicken burger with chips and coconut jerk sauce £8.00
Londoner sausage with mustard mash, onion gravy £8.00
Mushroom risotto £8.00
Organic salmon fish cakes with tartar sauce and herb salad £8.50
6 oz Sirloin steak with chips, salad and garlic and parsley butter £9.50
10 oz Rib eye steak with chips, salad and garlic and parsley butter £13.50
Sides
All
£2.50
Seasonal greens
Side salad
Mash
New potatoes
Desserts
Jude’s’ ice creams and sorbets £4.00
Ice cream & sorbet flavours: Very vanilla, Ginger spice, Grand mandarin, Strawberry tease, Mango crush
Chocolate brownies with vanilla ice cream and raspberry sauce £5.00
Menu available all day
Adelaide Sunday Roast
Roast Rib of Beef, Leg of Lamb or breast of corn fed Chicken, £10.00
Served with roast potatoes, Yorkshire pudding, and three vegetables
Medley of the above, £11.00
Seasonal drinks
Spiced Wine £4.00
Red wine, orange, fresh lemon juice, cinnamon and cloves
Traditional Hot Toddy £4.00
Whiskey, dark rum or brandy, organic honey, fresh lemon juice & cloves
Irish Coffee £4.00
Coffee, Irish whisky and double cream
Chilli Rum Hot Chocolate £4.00
Hot chocolate with Goslings Black Seal Rum and a hint of chilli
Hot Buttered Rum £4.00
Goslings Black Seal Rum, apple juice, fresh lemon juice & butter
Please inform us of any allergies before you order
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